The Polkadot Café is situated right on the beach front at Polkerris with stunning views over the bay.
Lesley Leno has owned the Treleavens franchise on the harbourside in Looe for two and half years.
Blue Plate offers a distinctly different choice of what and where to eat, all under one roof.
Rojanos's in the Square is an Italian restaurant in the heart of Padstow, owned by chef Paul Ainsworth.
Jo and Mark Symons run Trevathan Farm Shop at their farm near Port Isaac in North Cornwall.
Neil Haydock is the executive chef at The Hotel & Extreme Academy, Watergate Bay.